Hello, readers! I'm not sure how many post-to-post readers I actually have, but I just wanted to leave a quick note here for anyone who does check in this week. As I'm sure you noticed, I missed yesterday's book recommendation. I'm very sorry about that, but I just wasn't able to pull one together. This past week... Continue Reading →
Recipe review: Better Homes and Gardens’ Mochaccino Cupcakes
I've never been a big fan of coffee. I just find it too bitter, and even the addition of milk and sugar doesn't help. But if you add flavouring and a lot of milk to that coffee, turning it into a mocha or a latte? Well, I have no problem drinking that. And ever... Continue Reading →
Wednesday links: High stakes and reading about writing
I love regularly reading tips and advice articles in certain subjects — particularly writing and publishing. I don’t always need the information right then, but I know that it’ll eventually come in handy. Or at least, I hope it will. I know there are a lot of other people out there who feel the same... Continue Reading →
Book recommendation: The Fault in Our Stars by John Green
I'm sure you've heard of The Fault in Our Stars by now. It's only been published for a couple of years, but since that time it has received a lot of attention - and the movie will be hitting theatres in June. Actually, it's quite possible that you've already read The Fault in Our Stars,... Continue Reading →
Recipe review: Food Network Canada’s Honey Roasted Chicken
I'm not entirely sure why I've developed such a taste for chicken thighs lately. Up until a few months ago - maybe close to a year - I had never cooked with them. I usually stuck with chicken breasts, and maybe the occasional wing or drumstick. But then chicken thighs were on sale at... Continue Reading →
